The City Bakery - Hiroo

Breakfast menu:
Pretzel croissant with eggs and bacon
French toast with bacon
¥800 each both come with soup and salad.
They play great jazz music!

Open from 8am, 
Hiroo 5-24-1, 

Hong Kong Tea House Chinese @ Roppongi Hills

OMG I shouldn't have ordered the ebi harumaki (shrimp spring rolls) this soup is bigger than my head! Sorry for the photo, I ate some already.
Hot and Sour Soup with Kinoko Mushrooms ¥900 (lunch time)
I often find this type of soup too peppery and not spicy enough. Today it is just right and they even used real schezwan peppers, I can feel the tingle on my tongue. 
Prawn Spring Rolls ¥300

Obika Mozzarella Bar - Roppongi Hills - Italian

Name - Obika Mozzarella Bar

July 2011

B1F, Roppongi Hills Hillside,
6-10-2 Roppongi, Minato-ku, Tokyo
Tel. 03-5786-6400


Mon-Fri Lunch 11:00-15:00
Mon-Fri Dinner 15:00-17:00
Mon-Thu & Sun Dinner 17:00-23:00
Fri・Sat & The day before holidays Dinner 11:00-05:00

Best Dish - The mozzarella really is to die for or try the lasagne.

Cost - You can see full pricing on the menu here. We usually spend around 3,000 - 4,000 yen each without drinks at dinner.

English Friendly - Yes

Seats - 60 seats inside, 26 terrace seats

Atmosphere - Modern and welcoming

Food - Our salad was over dressed and inedible but everything else was delicious.

Service - Average for Japan (excellent for anywhere else)

Wine list - A good selection of Italian wines.

Functions - Yes

Private Room -Yes

Non smoking areas - Yes

Vegetarian Options -Yes

Family Friendly - Yes, a kids menu but no high chairs or boosters. They can use a few cushions which seems to work OK.

Owner - Wondertable

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Diya - Roppongi Hills - Indian

Diya Indian - Roppongi Hills
June 2011

Modern contemporary Indian dining. Maybe not the best Indian restaurant in town but the food is delicious and the interior and views are stunning. Perfect for entertaining or a date.

六本木ヒルズ ヒルサイド B1F

Roppongi Hills Hill Side B1
6-10-1 Roppongi, Minato-ku
Ph. 03 - 6438 - 1177

Best Dish - Chicken Mirchi. An unusual spicy chicken curry with delicious black pepper corns used to spice the dish instead of chilli.
Cost - Sets from 3,500 yen to 5,500 yen per person. Add 1,500 yen for all you can drink.
English Friendly - Yes
Seats - 74 seats inside, 16 terrace seats.
Atmosphere - Sophisticated and modern setting with views of the Tokyo Tower.
Food - Modern Indian
Service - Impeccable
Wine list - Like most places in Japan, red or white.
Functions - Yes
Private Room -No, but a separate area is available for groups.
Non smoking areas - Yes
Vegetarian Options -Yes
Family Friendly - Only at lunch time. One high chair is available.
Chef - Vivek Kothari
Owner - Vivek Kothari